Ground Beef Birria
A way to continually enjoy leftover birria.
Chef’s notes
Birria is a traditional Mexican stew. When at its best, it is as though the same fire and cauldron has been maintained for generations, and the taste is the cleansing prayers of the ancestors who have maintained its sustaining tradition.
Garlic, chili powder, salt usually not needed.
Details
- ⏲️ Prep time: 5 min
- 🍳 Cook time: 15 min
- 🍽️ Servings: 1-4
Ingredients
- 1/2 lb ground beef
- Bell peppers
- Onions
- Birria
Directions
- Brown beef with onions and peppers
- Warm in birria
- Cheezy topping
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