Grandma's Creamy Cucumber Salad

Grandma's Creamy Cucumber Salad

Chef’s notes

Old family recipe that my grandma used to make during the summer. Creamy and refreshing.

Details

  • ⏲️ Prep time: 10 min
  • 🍳 Cook time: 4 hours chilled
  • 🍽️ Servings: 8-10

Ingredients

  • 3/4 cup shredded cucumber
  • 3/4 cup cucumber juice
  • 3/4 cup water
  • 1 packet lime jello
  • 1/4 cup chopped onion
  • 1 cup 4% cottage cheese
  • 1 cup Miracle Whip

Directions

  1. Shred cucumber and add salt to draw out moisture.
  2. Mix juice from shredded cucumber and water.
  3. Heat juice/water and dissolve lime jello.
  4. Allow to cool slightly. (Add a couple ice cubes to chill it down and remove before melted)
  5. Mix together the jello mixture and all other ingredients.

Write a comment
No comments yet.